boy meets clothes.

lifestyles of the broke but fabulous.

My friends and I are trying to finalize some holiday plans for later this autumn and we’ve decided to do a two-city trip. I was thinking to add Caracas to this but we can’t take that long of a holiday because we all have crazy work schedules. Caracas next time, I guess.

Have you guys been to Cartagena or Buenos Aires? Any great restaurant recommendations, or hotels, tips and advice? I’d greatly appreciate it!

x + o

OE.

Today I was finally able to see the Catherine Martin + Muiccia Prada collaborated costumes for The Great Gatsby.

To say the costumes look beautiful is an understatement. They are literally breathtaking and to see it in person is such a treat. I can’t wait to see the film!

The exhibit leaves New York to go to Shanghai on the 12th of May so if you are afforded a chance to go see it, I highly recommend it.

x + o

OE.

I couldn’t decide between a new tote bag, satchel or backpack. So I got something that was a little bit of all three. I’m a genius, I know. I love Comme des Garçons.

I couldn’t decide between a new tote bag, satchel or backpack. So I got something that was a little bit of all three. I’m a genius, I know. I love Comme des Garçons.

New York City busses.

x + o
oe.

New York City busses.

x + o
oe.

Model: Makenzie Leigh at IMG Models
Photography: Julia Chesky
Stylist: Onell Ednacot
Production: Andy Tyson

wait for the others.
x+o
oe.

Model: Makenzie Leigh at IMG Models

Photography: Julia Chesky

Stylist: Onell Ednacot

Production: Andy Tyson

wait for the others.

x+o

oe.

STK dinner, last part. (Promise!)

The sides (clockwise)
- Mac & Cheese
- Creamed spinach
- Corn Pudding
- Truffle fries

X + O

OE.

STK dinner, last part. (Promise!)

The sides (clockwise)
- Mac & Cheese
- Creamed spinach
- Corn Pudding
- Truffle fries

X + O

OE.

STK dinner continued!

The Steak: 20 oz rib-in steak with bleu butter.

X + O

OE.

STK dinner continued!

The Steak: 20 oz rib-in steak with bleu butter.

X + O

OE.

Dinner at STK. Meatpacking District 4.8

To start: 
Tuna Tartare atop avocado with crisp taro chips (left)
Pan seared scallop (right)

delicious.

X + O

OE.

Dinner at STK. Meatpacking District 4.8

To start:
Tuna Tartare atop avocado with crisp taro chips (left)
Pan seared scallop (right)

delicious.

X + O

OE.

I have been non-stop eating so if you were worried I had an eating disorder (rolls eyes), you shouldn’t be.

3.7 
Machacado con Huevos at Rosa Mexicana, Columbus Circle.

X + O

OE.

I have been non-stop eating so if you were worried I had an eating disorder (rolls eyes), you shouldn’t be.

3.7 
Machacado con Huevos at Rosa Mexicana, Columbus Circle.

X + O

OE.